Astoria Anassa Taverna

Restaurant

MENU     ABOUT US     GALLERY
image1
EVENTS     RESERVATIONS     PRESS
anassa_mobile_logo
menu_yellow

MENU

Anassa_Astoria_Menu1
Anassa_Astoria_Menu2
CONTACTLESS & CURB SIDE PICK UP AVAILABLE UPON REQUEST

AVAILABLE DAILY FROM 5:00 PM – 9:00 PM

Monday – TUESDAY: 5:00PM – 10:00PM
Wednesday – FRIDAY: 5:00PM – 11:00PM
Saturday 11:30AM – 11:00PM
Sunday 11:30AM – 10:00PM

BRUNCH
SATURDAY – SUNDAY: 11:30AM – 3:30PM
CONTACTLESS & CURB SIDE PICK UP AVAILABLE UPON REQUEST

AVAILABLE DAILY FROM 5:00 PM – 9:00 PM

MONDAY – WEDNESDAY: 5:00PM – 10:00PM
THURSDAY: 5:00PM – 11:00PM
FRIDAY: 5:00PM – 12:00AM
SATURDAY: 11:30 AM – 12:00AM
SUNDAY: 11:30 AM – 10:00PM

  • DINNER
  • BRUNCH
  • TAKE OUT

APPETIZERS

SPREADS (Choice of 3)
Tzatziki, taramosalata, fava, tirokafteri, skordalia, eggplant, hummus

KOLOKITHOKEFTEDES
Fried zucchini patties

ANASSA CHIPS
Fried thin sliced zucchini, eggplant

CHEESE SAGANAKI
Greek gruyere fried, honey, lemon

CALAMARI
Simply fried or grilled

SEA BASS SKEWERS
Grilled, roasted pepper & garlic aioli, onions, frisée

TUNA TARTARE
Soy-ginger dressing, avocado and crispy shallots

OCTOPUS
Grilled, fava, capers, onions

MUSSELS
Sautéed in a white wine red pepper sauce, ouzo, feta

BAKED CLAMS
Little neck clams, oreganata, lemon bread crumbs, scampi butter

HALLOUMI
Grilled, orange, honey, sesame

SHRIMP SAGANAKI (4)
Sautéed, tomato, ouzo, feta (four)

GREEK SAUSAGE
Traditional grilled pork sausage with leeks

GREEK MEATBALLS (4)
Veal, beef, pork with feta crumbs and mint

BEETS
Roasted red & golden, pistachio pesto, orange, manouri cheese, mint

 

 

RAW BAR

OYSTERS On the Half Shell
Half dozen / Dozen

CLAMS On the Half Shell
Half dozen / Dozen

JUMBO SHRIMP COCKTAIL
Five shrimps served over ice with Cocktail sauce

 

 

SALADS

Add a variety of supplementary items to your fresh salad:
Chicken, Shrimp (3) or Salmon

CLASSIC GREEK
Tomato, cucumber, pepper, onions, capers, Kalamata olives, feta cheese

ROMAINE
Scallions, kalamata olives, feta crumbs, creamy dill caper dressing

WHOLE FRESH FISH DISPLAY

Our selection of the freshest fish flown daily from the Mediterranean sea and the
Atlantic Ocean. All fish is charcoal grilled with EVO oil, fresh lemon and sea salt.
Ask your server or visit our fish display for seasonal availability.
(Please allow approximately thirty minutes for the preparation of larger sizes)

BRANZINO 

RED SNAPPER

PINK SNAPPER

BLACK SEA BASS

Entrée - FROM THE SEA

LOBSTER SPAGHETTI FOR ONE (OR TWO)
Our signature sauce with tomato, ouzo, basil, herbs, topped with myzithra cheese

YELLOW FIN TUNA
Pan seared served with eggplant, sweet and sour peppers, tapenade, fresh herbs

GRILLED SWORDFISH KEBAB
Served with broccoli rabe, fava, olives, tomatoes

CHILEAN SEA BASS PLAKI
Baked, onions, potatoes, carrots, homemade tomato stew sauce

ORGANIC SALMON
Grilled served with spinachrice

GRILLED SHRIMP SKEWER
Served with zucchini, peppers, onions, over dill couscous

LOBSTER RAVIOLI
Homemade with tomato lobster cream sauce and alemo

Entrée - FROM THE LAND

LAMB CHOPS (3)
Grilled, marinated, served with lemon potatoes

NY STRIP (12 oz)
Grilled served with fries

ORGANIC CHICKEN
Half boneless grilled chicken, served with lemon potatoes

KEFTE KEBAB
Minced beef and lamb grilled, served with pita, tzatziki, fries

BEEF BURGER (add cheese)
Lettuce, tomato, onion, fries

PASTA A LA GRECA
Rigatoni, spinach, roasted tomato sauce, feta cheese
Add: Chicken, Shrimp (3), Salmon

SIDES

LEMON POTATOES

HORTA

SPINACHRICE

RICE

OREGANO FRIES (add feta)

GRILLED VEGETABLES

GIGANTES

SAUTEED SPINACH

BROCCOLI RABE WITH FETA

TRUFFLE FRIES

COCKTAILS

ATHENA
Reposado Tequila, Ginger, Blood Orange, Fresh Lime

SELENE

Titos Vodka, Velvet Falernum, Passion Fruit, Fresh Lemon, Rose Water, Honey, Eye Charm Garnish

DOÑA FRIDA
Verde Memento Mezcal, Tanteo Chipotle,
(Infused Herbs: Thyme, Rosemary, Mint, Basil) Pineapple, Lime

MUSE
Fig Infused Vodka, Cointreau, Lemon, Orange, Basil, Fig

MELTING POT
Verde Memento Mezcal Tequila, Mastiha Greek Liqueur, Fresh Lime, Ginger

MORA SANGRIA
Anassa’s Homemade Infused Recipe

 

APPETIZERS

SPREADS (Choice of 3)
Tzatziki, taramosalata, fava, tirokafteri, skordalia, eggplant, hummus

KOLOKITHOKEFTEDES
Fried zucchini patties

CHEESE SAGANAKI
Greek gruyere fried, honey, lemon

CALAMARI
Simply fried or grilled

SEA BASS SKEWERS
Grilled, roasted pepper & garlic aioli, onions, frisée

TUNA TARTARE
Soy-ginger dressing, avocado and crispy shallots

OCTOPUS
Grilled, fava, capers, onions

HALLOUMI
Grilled, orange, honey, sesame

SHRIMP SAGANAKI (4)
Sautéed, tomato, ouzo, feta (four)

GREEK SAUSAGE
Traditional grilled pork sausage with leeks

BEETS
Roasted red & golden, pistachio pesto, orange, manouri cheese, mint

SALADS

Add a variety of supplementary items to your fresh salad:
Chicken, Shrimp (3) or Salmon

CLASSIC GREEK
Tomato, cucumber, peppers, onions, capers, kalamata olives, feta cheese

ROMAINE
Scallions, kalamata olives, feta crumbs, creamy dill caper dressing

RAW BAR

OYSTERS On the Half Shell
Half dozen / Dozen MP

CLAMS On the Half Shell
Half dozen / Dozen MP

JUMBO SHRIMP COCKTAIL
Five shrimps served over ice with Cocktail sauce

TAVERNA BRUNCH

AVOCADO TOAST (add poached egg or lox)
Avocado, sliced cherry tomato, chimichurri, multi-grain toast, frisée salad

STEAK AND EGGS
8oz NY Strip, homefries, sautéed spinach, 2 eggs any style

EGGS BENEDICT
Poached eggs, smoked salmon or smoked bacon, hollandaise sauce, latkes, sautéed spinach 

BUTTERMILK PANCAKES
Strawberries, blackberries, powdered sugar

FRENCH TOAST
Almond Brioche bread topped with strawberries, blackberries, powdered sugar

OMELETTE (Choose 2 and 1 Cheese, Egg Whites Optional)
Spinach, tomato, onions, mushroom, feta, cheddar, kefalograviera, bacon, peppers

EGGS ANY STYLE
Two eggs any style, home fries, toast

 

 

SIDES

APPLE SMOKED BACON

CHICKEN SAUSAGE

HOME FRIES

ENTRÉE - FROM THE SEA

LOBSTER SPAGHETTI FOR ONE (OR TWO)
Our signature sauce with tomato, ouzo, basil, herbs, myzithra cheese

ORGANIC SALMON
Grilled served with spinachrice

LOBSTER RAVIOLI
Homemade with tomato lobster cream sauce and alemo

FRESH WHOLE FISH DISPLAY

Our selection of the freshest fish flown daily from the Mediterranean sea and the Atlantic Ocean. All fish is charcoal grilled with EVO oil, fresh lemon and sea salt. Ask your server or visit our fish display for seasonal availability.
(Please allow approximately thirty minutes for the preparation of larger sizes)

Entrée - FROM THE LAND

LAMB CHOPS (3)
Grilled, marinated, served with lemon potatoes

ORGANIC CHICKEN
Half boneless grilled chicken, served with lemon potatoes

BEEF BURGER (add cheese)
Lettuce, tomato, onion, fries

KEFTE KEBAB
Minced beef and lamb grilled, served with pita, tzatziki, fries

PASTA A LA GRECA
Rigatoni, spinach, roasted tomato sauce, feta cheese
Add Chicken, Shrimp (3) or Salmon

 

 

CARAFE COCKTAILS

BELLINI
Glass or Carafe

SANGRIA
Glass or Carafe

MIMOSA
Glass or Carafe

Please find updated prices on Seamless/Grubhub

1

28-10 Astoria Boulevard, Astoria, NY, 11102 | 718-721-5050 | Astoriaevents@anassataverna.com | Privacy Policy
image1

ABOUT US

MENU

GALLERY

EVENTS

RESERVATIONS

PRESS